Dog Treat Recipe: Veggie Woof Woofs
February 18, 2010
Want a healthy treat for a happy pup? Give him an extra boost of nutrients without added fat or sugar by making this wonderful recipe for veggie woof woofs – one of our favorite homemade dog treats!
Ingredients
1 cup fresh baby spinach
¾ cup of mixed vegetables (broccoli, cauliflower, carrots
¼ cup plain fat free yogurt
½ cup applesauce, unsweetened
2 ½ cups whole wheat flour
½ teaspoon of baking powder
½ teaspoon of plain yogurt (for glaze)
2 teaspoons water (for glaze)
Directions
Preheat oven to 350 degrees. Then, finely chop the spinach and vegetables. Add veggies to a large mixing bowl along with yogurt and applesauce. Mix well. In a separate bowl, whisk together the flour and baking powder. Add to the veggie mixture a little bit at a time and stir. Knead the dough until firm. Roll into a ball and roll out on a floured surface to about ½ inch thick.
Then, using a cookie cutter, cut out dog treat shapes. Place the treats on a lightly greased baking sheet and set aside. In a small bowl, mix together the water and yogurt. Brush each dog treat with the yogurt glaze using a pastry brush. Bake for about 20 minutes and let cool completely before serving.
To store these treats, you can keep them in the refrigerator for up to 3 weeks, or in the freezer for 6 months.




